Fish from clean waters of Kuusamo

Production

Fish processing is our passion and we want to do the best of it. In our work we use the most modern equipment without forgetting the traditions and experience collected during the years. All our processing methods maintain the highest hygiene and quality standards. During the season we employ 6 people directly and many others indirectly (fishermen etc.) All the fish we process are from sustainable fish stock and we always consider the environmental matters in our actions. High Quality & Purity Our vision is to make high quality products from the fish of our crystal clear lakes. Instead of huge masses we put the weight for quality and sustainability. Delivery Accuracy What we promise, that we keep! Where ever you are, we will find the solution. Our new capacity & cooling system allows us to keep more backup storage forthe period the ice is not thick enough for fishing in winter.

Our Strengths

High Quality Modern Facilities Modern Cooling Systems Excellent Materials Delivery Accuracy Innovative & Creative Thinking

The fish used in our production is gathered by professionals from extremely clean lakes of Kuusamo & North-East of Finland. Our business is based on fully sustainable fish stock and ecological production procedures.

Recipes

We offer you the best materials for tasty & healthy cooking

Ingredients Fresh whitefish 500gPotatoes 500gSliced vegetables 200gSpread Kitka 100gDillSaltPepper How to Prepare Make filets from whitefish. Cook the fishbone with salt and pepper (for more flavor). Put half of the Spread Kitka package to a kettle, add vegetables and potatoes and let it be stewed for 5 minutes. Pour hot, sifted broth and cook until the potatoes are almost ready. Add sliced filets and add some more Spread Kitka. Add dill and cook for a few minutes.

Ingredients Mayonnaise 2dlSmoked Roach of Kitkan Herkku 1 packageOnion 1 pieceMustard 1 spoonGarlic 1 cloveDillBlack Pepper How to prepare Take away the oil from the can. Blend the roach with mixer. Add mayonnaise and other ingredients. Flavor.Excellent dip for roasted fish, potatoes or chips!

Ingredients Spread Kitka 100gCurd Cheese 100gGarlic 2 clovesPickled Raw Fish (Trout) 50gDill How to Prepare Mix curd cheese, trout, dill and garlic. Add Spread Kitka and put it into the fridge for few hours (flavor will be stronger and better)

Ingredients Smoked Vendace of Kitkan Herkku (Kitkan Savumuikku 215g) 1 piecePotatoes (solid quality, for example Van Goch) 500gSliced, chopped onion 100gFish broth (see instructions from whitefish soup) 1ltr Whipped cream 2dlWhite pepper, PimentoDill How to Prepare Cook the soap as usual

Products

Canned Fish

Vendace Marinade

Roe Products

Spreads

Other Fish Products

Fish from clean waters of Kuusamo

Kitkan Herkku ltd - Company

Kitkan Herkku Lp was founded in Kuusamo 1995. First the business was concentrated only for canned fish, marinades and frozen products. Buying and selling fish from local lakes was then and is also nowadays the crucial part of the business. Expansion of the business Our business has been expanding constantly and in 2011 we decided to change the company form from limited partnership to limited company. Our partners are Koillis-Suomen Lohi Ltd and Varisjoen Lohi Ltd in Kuusamo and Arvo Kokkonen Ltd in Helsinki. Our partners have experience of fish farming and trading for many decades. At the same time when we changed our company form we moved to new facilities located in the Industrial area of Kuusamo town. New Facilities Our new facilities were built during the year 2011. The Fish House in Kuusamo is one of the most modern facilities in this area and it will fulfill the highest hygiene, cooling and energy standards. Modern equipment allows us to prepare almost anything from fish. Because of that we can also guarantee the best quality for our clients.    

Products

Canned Fish

Vendace Marinade

Roe Products

Spreads

Other Fish Products

The fish used in our production is gathered by professionals from extremely clean lakes of Kuusamo & North-East of Finland. Our business is based on fully sustainable fish stock and ecological production procedures.

Fresh fish and high-quality fish products

From the clean waters of Kuusamo and North-East Finland

Kitkan Herkku LTD

Because of our excellent geographical location we can make good use of raw materials of this particular area. By using local fish in our production, we can assure the finest quality fish products for our clients and retailers.  Our clients are generally hotels, catering business and retailers without forgetting the individuals, for example the travelers in our beautiful Ruka & Kuusamo region.

Our Products We produce canned fish, different fish marinades and semi-manufactured fish products. Our product selection includes also pure fresh fish from the local lakes. Frozen roe of vendace, whitefish and rainbow trout is one of the most exclusive products we make. If you don’t find the product that you would like to have from our selection, we will make it for you! Do not hesitate to ask! In our work we emphasize the finest quality of our products. We won’t let you down! Modern Facilities Kuusamo Fish House is one of the most modern facilities in this particular area. Because of our very efficient cooling system we can be sure that our fish is cold and fresh from the very beginning of the production all the way to the customers. By using modern equipment and procedures we can ensure wide range of different fish products.

Our Products

Canned Fish

Vendace Marinades

Roe Products

Spreads

Other Fish Products

We offer local, high-quality fish products made of the finest materials of our clean lakes

20 years of fish trading experience assures the best quality and professional skills

Fish from clean Finnish lakes is delicious and healthy

Käyttämämme raaka-aineet pyydetään Kuusamon ja Koillismaan paikallisista vesistä, joissa veden puhtaus on vertaansa vailla